Thursday, May 19, 2016

Our Boy

So Jack.

You're five.

Right now.

I was greeted this morning, as I came in from working out, birthday doughnuts in hand, by you with a, "Mom! I'm FIVE! Right now!"

Being five is going to be amazing. Being five means kindergarten and a big boy bike and a lunchbox. Being five means tying shoes and riding the bus and playing outside alone (with limits).

Being five is huge.

Right now.

But five years ago, I was just figuring out the sheer logistics of having a boy. It was different for sure: less fluff, more defense on the diaper change, less drama as toddlerhood set in. You were all boy in a sea of women.

We may consider you all boy, but you're our boy. That means all the stereotypical boy things are dealt with: unnecessary roughness, running-everywhere, and the everlasting flow of jokes regarding all bodily functions, parts and stinky cheese. But, what makes you YOU, is that after all the gross boy stuff, you're still the sweetest most imaginative dude around. You have gained independence this year, as we have allowed you to play outside alone when it was safe (read: limited equipment coming in and out of the driveway). While I may seem to just be inside, I'm really peeking out the window, listening to your running commentary on your adventures as you dig holes to China in the backyard, chase and catch frogs for pets (yippee!), and dig for worms ("Don't you know they're a frog's spaghetti, Mom?" Ummmm. no.).

You speak fluent Batman and Ninja Turtles, enjoy commenting on cows and crops, and are a little bit ornery here and there, but that keeps life interesting, I guess.

With being five, this ends the full timer status you have had with us. Maybe that's why I have loved this preschool year with you. I know it's my last. There are days that it feels exhausting to pitch a ball, chase a twin or two, and then answer the constant stream of questions regarding things from animal husbandry to why our hair is a color to why the grass grows. You have kept life interesting with a few "second chances" at school and some time outs and privileges revoked, but each oops is met accompanied with a "Mommy, you're so beautiful."


Joe's boy.
This morning, with your clone

Daddy's clone, to be exact: friendly and social and welcoming. You're the kid that the classmates all tell their folks about. This makes me a little nervous now and again, but if you're going to be, be awesome, right?

And now you're five, my sweet boy.

Our boy.

Our only boy.

We will put you on the bus this fall. We will watch you as you embark on t-ball next summer. Lots of firsts with a five year old.

Today though, we will celebrate those first moments as a five year old with Oreos and a picnic lunch. A haircut this afternoon. Big time fun, I know, but that's what's awesome about being five. No big pageantry necessary, just time to explore and play and be together.

Right now.

So happy birthday, sweet boy, our boy. Right now, we couldn't love you any more.

Always loved by Big Sister Millie

And then, you were one!

Wednesday, May 18, 2016

Evidently, It's Summer


I am surprised, too.

You see, it's the last day of school around here because, evidently, we want to start school about August 3rd.

Don't get me wrong. I did a very nice and completely embarassing to our nearly sixth grade daughter happy dance this morning when I packed up the LAST LUNCH. Whoohooo! However, it is still going to just be a high of 65 today, so lazy summers spent at the pool are still a few weeks away.

Which leads me to the ever present question: what the hee-haw heck am I going to do with these children all day, every day?

Thankfully, quite a bit is on our schedule, but not enough that it makes me dread the upcoming weeks. We have taken the approach to allow our kids to participate in various activities, but not to sign our lives (or checks) away to one particular sport or event. We have no ball players this summer, as the ages are still too young for the bottom half, and the big girls decided to take a summer off of organized sports. A part of me (the joiner) was a little taken aback, can I just say that their choice has made my shuttling and scheduling a lot easier? This may be the only summer that this decision worked out this way, but PRAISE GOD for it!

Maybe that's why I have had the time to soak in this summer's possibilities and reflect on how much change there will be as we start our adventure today.

So much change.

So much that I'm feeling a little wistful as I tick off what we've done just this morning. Jack was screened at the "big school" for his entry into the world of kindergarten, while Anna enjoyed her last moments as a grade schooler. Joe is finishing up his teaching career with finals and boxes packed and good byes said. It's a lot of end for a time that should feel like the beginning. I guess we Webels enjoy change, as our life has brought about a lot of it in the past years.

But that's life, right? That's what makes a story good, and friends, I guarantee I will have lots and lots of fresh stories over this summer.

Because evidently, it's summer.

The last day for our 5th, 3rd and 1st graders!

Friday, May 6, 2016

Our Farm Didn't Look Like Your Farm, Which Doesn't Look Like Their Farm, Which Doesn't Come Close to Her Farm...and That's OKAY!

Happy mid-planting season, everyone!

I would be remiss if I didn't wish all you farmers safety and good weather as you continue your quest to get #plant2016 buttoned up.

However, amongst my farmer friends, blogs, recipes shared, articles in our FarmWeek, I can't help but once again see that our farm's picture isn't in the frame. Our farm's depiction, when we were "full timers," is quite different than shared by the smiling faces, meals in Styrofoam, and sweeping sunset pictures.

And that is OKAY.

Because that's farming. That's agriculture.

I'll spare you the details of farmers who never want to stop to eat, and the feelings that accompany when you have loaded three kids under four in the car in order to find the field only to realize that no one wants to stop, no way my car was going to make it to the back, and no way was I going to drag all that stuff out there on foot and how that affects your willingness to bring food out.


And that is OKAY.

Our operation runs on quitting and being done when it's time to be done, and going when it's time to go, so don't mess around with a nice brownie.

A pang of guilt and those all-to-familiar outsider feelings used to come up when I was first a farm wife. I felt like I was doing it wrong. Again, the code of farm wifery a mystery to me.

But that's not the case today.

I know what my role is/was on the farm, and that I'm doing the best I can for my people. I sure do hope that no one is scarred for life because of a lack of participation in the most traditional sense.

I hope.

I learned from the best, in my opinion. My mom was a farm wife, but not until I was nearly out of the house, and to a moonlighting farmer until my dad "retired" to farm. She worked full time, lived 30 miles from the farm's home base, and probably received the same, "I'll get it when I'm finished here" response. While I know some of you do the same, I saw how her role as just as important: holding down the fort at home, working as a teacher, being a mom and a taxi and keeping it all rolling while Dad was working.

Around our kitchen peninsula in dimmed light after we were supposed to be in bed,  that's when the "farm meals" were held. Unlike my awesome friends who have mastered the "hand held meals," omelettes and oatmeal may not be cookbook material, blogworthy, or even worth mentioning, but those meals shared in our kitchen are the ones I remember.

Those are good memories, and quite possibly may be the reason my dad has remained the same size since high school.

Anyway, my point here today is that I should take note and mark this revelation. I still continually scrutinize the way other's farm, comparing how we work to how others work. I realize that's not healthy, but it's human, and I'm human, so there. You probably do the same in other ways, or maybe I'm just a weirdo. But take a look at this as a reflection on how you view agriculture and food production and how it's changing: it's all relative. It's all personal, and it's because a majority of the time, a farm is being farmed by a PERSON.

And people are, well, people.

And that's OKAY.

Tuesday, May 3, 2016

And the winner is...


Karen, you left me a lovely comment, and my daughter Amelia chose your name from our hat!!

Could you please send me an email at

I'll give you more information about your fabulous Stella and Dot prize!

Thank you for reading and listening to all, and I'll be back later in the week with some planting updates! And maybe a story about the time I took all the kids to the orthodontist and then to Wal Mart and lived to tell about it!

Happy Tuesday!